
Finocchi Gratinati al forno- Baked fennel au gratin
This fennel bake makes the most comforting winter lunch or side dish with a giant slab of bread and plently of parm and olive oil slathered on top....
Read moreOne of the best things about late summer is the perfectly ripe watermelon. This salad is perfect for a lazy afternoon soaking up the last of summe...
Read moreThis classic Tuscan summer salad is a family favorite. It combines the best of your summer garden and last night's left over bread turning them in...
Read moreThis recipe screams summer! With just a few ingredients you can transport yourself to a southern Italian summer table. Feel free to play with it a...
Read moreThis recipe is from Chef Thomas Keller's Masterclass and it does not disappoint. We used these little gems for a week as antipasti on bruschetta, ...
Read moreIngredients Type 00 (Cake) flour- 1 ¾ cups Manitoba (Bread) flour- 2 cups Cold water- 1 ½ cups Fresh brewer's yeast- 1 tsp Salt- 1 tsp (plus mor...
Read moreIngredients Chuck roast (cappello di prete) 1 Onion 1 Carrot 1 rib of Celery A small handful of Parsley A tablespoon of Whole Peppercorns A tea...
Read moreIngredients 300g of flour (1¾ cups + 2 tbsp) 450g fresh spinach (21/4 cups) or 150g frozen spinach (3/4 cup) 2 eggs This recipe comes from an o...
Read moreIngredients 280 grams of flour 00 + a handful to form the loaves 200 grams of sugar 2 eggs 100 gr of almonds 40 gr of seed oil 1 teaspoon of baking...
Read moreOne of my favorite things about Italian dining is the fact that they serve fresh fruit and nuts after most meals. In honor of my adopted home I tr...
Read moreWant a little slice of Mediterranean heaven on your Thanksgiving table this year? This herby feta and yogurt dip by @yossyarefi is the perfect add...
Read moreSavory breakfasts aren't really a thing here in Italy. They prefer an espresso and Nutella filled pastry. No matter how hard I try to adjust, m...
Read moreIf August was a vegetable it would be eggplant. This Trini stewed eggplant recipe from Brigid Washington is divine. I barely had time to photogra...
Read more